Sanitation

Pure Flavor Farms LP., marketed under the Pure Flavor® brand, is a family of greenhouse vegetable growers who share a commitment to bringing A Life of Pure Flavor™ to communities everywhere. Our passion for sustainable greenhouse growing, strong support for our retail & foodservice customers, and focus on engaging consumers is built on a foundation drawn from generations of growing expertise. We are the next generation of vegetable growers, inspired to put quality, flavor, and customers first by providing greenhouse-grown vegetables from our farms that are strategically located throughout North America.

With a dedicated, energetic and highly skilled workforce, we believe our employees make the difference. We offer our employees the opportunity to advance their careers in our progressive, vibrant organization.

Job Summary

The sanitation worker must be able to work independently and as a team along with other members of the crew, be flexible and willing to perform varying tasks per the Food Safety Coordinator’s instructions and in accordance with all safety guidelines mandated by the employer.

Duties and responsibilities

• Operate industrial vacuum cleaner & floor scrubber to remove dirt, heavy debris and other refuse.
• Cleaning and sanitization of the lunchroom and washrooms.
• Wash windows & interior walls.
• Empty trash cans and other waste containers.
• Sweep, scrub & mop floors, and stairs.
• Clean and disinfect washrooms and fixtures.
• Potential of moving heavy furniture, equipment, and supplies.
• Ensure that security and safety measures are in place in the establishment when leaving facility.
• Stock supplies, hand soap, paper towels, etc.
• Complete GMP records of cleaning & sanitation.
• Other duties which may be assigned from time to time.
• Report food safety problems to personnel with authority.

Requirements and Skills

• WHMIS Training
• Food Safety & Health & Safety Knowledge.
• Ability to lift up to 23 kg (50 lbs.).
• Ability to stand for long periods of time.
• Knowledge of Good Manufacturing Practices, Health and Safety, Food Safety, HACCP, and the PrimusGFS program
• Ability to work independently.
• Strong communications skills both written and oral.
• Speak English; Read English; Write English.
• Food industry experience and knowledge of cleaning in a food plant environment would be an asset.

Working conditions

• Overtime hours are required occasionally.
• Cold environment and occasional heavy lifting.
• Standing and sitting for an extended amount of time may be required.

If you are looking for a challenging and rewarding career opportunity, submit your resume to Pure Hothouse Foods today!

Pure Flavor is committed to providing an accessible and barrier-free environment. Accommodations are available on request for candidates taking part in all aspects of the selection process. Please contact the Human Resources department if an accommodation is required.

Check us out at or follow us on Facebook, Twitter, Instagram or LinkedIn.