PASTRY COOK

As a Pastry Cook, you will be responsible for assisting the Pastry Chef with creating delectable confectioneries for guests dining at The Millcroft Inn & Spa.

Additionally, you will make baked goods in masse for events happening such as wedding, conferences, and social gatherings. You will play an integral role in ensuring all of our guests receive an exceptional and memorable experience!

What you'll bring to the team:

• Basic knowledge of WHMIS and safe food handling.
• Professional work ethic.
• Excellent knife skills.
• Basic knowledge of kitchen equipment.
• Excellent food knowledge.

What's in it for you?

• Permanent Employment Opportunities
• Benefits & RRSP Matching
• Free Meals
• Discounts on food, room rates, retail and spa services
• Company Social Events & Team Member Recognition Programs

While we welcome all applications, only those selected for an interview will be contacted.

Accessibility accommodations will be made for job candidates upon request