Quality Intern

Role Overview:
Through the 11-week summer internship program, you will have the opportunity to work and learn in real, impactful roles.

This plant level role will focus on ensuring that plant production processes deliver optimal quality food products for customers. This role will oversee quality control measures, conducting audits, and ensuring compliance with food safety standards (like HACCP and GMP).

Qualification:

• Pursuing a bachelor's degree from a four-year accredited college or university in a related field with an anticipated graduation date between December 2025 - May 2026
• Minimum 3.0 GPA
• Strong interpersonal skills with the proven ability to communicate effectively to all levels of an organization
• Strong interpersonal skills with the proven ability to build and maintain relationships and communicate professionally to all levels of an organization
• Excellent time management and organizational skills
• Ability to work in a team environment
• Proficiency in Microsoft Office (Word, Excel, PowerPoint)
• A curious mindset
  

Compensation:
The compensation for this role is market competitive.

About us:
We are an HR consultancy firm, and we help candidates match with the potential roles by using an Artificial Intelligence System which is free of cost. Our approach to matchmaking utilizes several different formats throughout the course of the recruiting process. In addition to speaking with our recruiters and client-serving professionals, we also leverage the use of the Artificial Intelligence System to help you understand your strengths and strategize your career ahead.

Important: The successful application submission for the above role(s) will be conditional to your profile evaluation by our Recruitment Specialists using the AI system. We can let you know better once you submit your resume.