Description

Job purpose

The company’s foundation is set on making sure we do all the little things right. You are preparing to be a representative of our brand; in doing so, you must abide by the standards that David’s Burgers has set. These things include: a fast walk, effective communication, confidence and always making our guests experience the highest priority.

Duties and responsibilities

All Crew Members:

• Maintain a fast walk, especially during peak times
• Arrive on time for all shifts and stay until the shifts are completed
• Follow all restaurant safety and security procedures
• Maintain excellent hygiene
• Vigorously cleaning including, but not limited to: wiping down tables, chairs, walls, sweeping and mopping floors, and washing dishes
• Greet guests as they enter and exit the restaurant
• Stock inventory
• Fulfill all the orders correctly and in a timely manner
• Prep food according to company procedures
• Treat all employees with a professional manner
• Qualifications and Physical Requirements
• Excellent time management skills
• Strong customer service skills
• Ability to work on your feet for your entire shift
• Capable of lifting 50lbs. (Potato Bags)
• Twist/Bend/Stoop

Goals

• Ensure all orders are correct before being served to customers.
• Role Competencies
• Adaptability: Recognizes the need to adapt
• Attention to Detail: Recognizes obvious information
• Concern for Safety: Introductory: Demonstrates introductory understanding and ability and, with guidance, applies the competency in a few, simple situations. Can direct people to the appropriate source for further information.
• Fostering Communication: Listens and clearly presents information
• Problem Solving: Identifies basic problems
• Teamwork: Collaborates with others

Qualifications