What are the responsibilities and job description for the Prep Cook position at Benihana | Michigan?
Position Summary : Responsible for
maintaining a high level of cleanliness in the kitchen . Food
preparation and prep area maintenance.
Organization of all assigned areas as well as maintaining the areas sanitary
and clean. Other utility and / or maintenance duties as assigned.
Essential Functions and Responsibilities :
accordance with restaurant’s service and cooking procedures :
- Performs daily routine cleaning tasks throughout the back of the house
as directed by supervisor.
any issues to management.
supervisor.
and temperatures for food maintenance.
peeling, and / or cutting food items, including fruits, vegetables, meats and
fish.
may have expired and / or have not been prepared correctly so that the items
may be disposed of and recorded correctly.
food in containers, the fridge or freezer.
shakers or storage as required.
utensils in the kitchen.
Job Requirements :
required.
business or hotel kitchen highly desirable.
