Bern’s Steak House has been a Tampa Bay icon since Bern and Gert Laxer opened the location in 1956. Bern’s employees have established a reputation for the very best in quality. The wines, steaks, seafood and even the coffee beans selected for roasting display the attention to detail we require. Join a team that is committed to the very best in all things at Bern’s Steak House!

Job Summary

Bern’s Steak House is a World-Renowned Restaurant looking for a professional Pastry Chef to oversee multiple locations and who can maintain high end production according to our exacting standards. Creating artisan recipes from scratch with premium ingredients in a team environment is also a required skill. Experience is necessary.

Responsibilities and Duties

• Varying shift times available
• Prep pastry kitchen with all necessary items for production
• Assist in scheduling, ordering and leadership responsibilities
• Prepare and Plate all items according to Bern’s Steak House standards
• Ensure Quality of all Products in high volume restaurant
• Maintain cleanliness of Station throughout the entire shift
• Flexible schedule with the ability to work nights, weekends and holidays. 
• Maintain safety standards at all times

Qualifications and Skills

• Attention to detail
• Must work well with others
• Must work quickly in a safe and effective manner
• Need to have consideration for guests and maintain a professional demeanor as guests will be touring the kitchen during service
• Ability to multitask in a high-volume restaurant setting

Benefits and Perks

Immediate

• Closed Every Monday 2023
• Closed Holidays 2023
  • Gasparilla Invasion January 28, 2023
  • Memorial Day May 29, 2023
  • Labor Day September 4, 2023
  • Christmas Day December 25, 2023
• Holiday Bonus Shift Pay for Thanksgiving Day and Christmas Eve 
• Tenured Accrual for Paid Time Off Begins On Your Date of Hire; Leave, Vacation, Emergencies and Sick Days (64 to 160 hours) 
• Custom Supplemental Insurance Coverages Through AFLAC
  • Life Insurance Policy (10-, 20-, & 30-year terms)
  • Short Term Disability Income Insurance
  • Accident Advantage On/Off Job Insurance
  • Cancer Protection Insurance
  • Critical Care Protection Insurance
  • Hospital Choice Insurance
• Bereavement Pay for Loss of Immediate Family, Extended Family, and Pets
• Referral Bonus Program of up to $500/Referral
• Family First Discounts
  • 50% off entire bill at Haven restaurant & bar for employee and up to 3 guests
  • 50% off food and non-alcoholic drinks at Bern’s Steak House for employee and up to 3 guests
  • 50% off food and non-alcoholic drinks at the Harry Waugh Dessert Room for employee and up to 3 guests
  • 20% off total purchase at Bern’s Fine Wines & Spirits retail store
  • 20% off entire bill for all meal periods at Élevage SOHO Kitchen & Bar for employee
  • 20% off Spa Services at Spa Evangeline for employee
  • 20% off Epicurean Theatre classes per online purchase
  • Marriott Friends and Family Discount for hotel accommodations
• Complimentary Manager Shift Meal from the Restaurant’s Menu
• Free, Secure, Covered Parking
• Continued Education through Management Training Courses
• Educational Travel and Experiences for some Culinary, Wine and Spirits Positions

90-Days

• Custom Packaging Health Plan Options with Tenure Based Employer Contribution
  • Health
  • Dental
  • Vision
• Internal Career Growth Opportunities

1-Year

• 401K Employer Match of 25% Up to the First 6%
• 100% Education Reimbursement Program for Approved Courses and Certifications with Supplemental Reimbursement for Travel and Materials

The Company values a diverse workforce with all the unique qualities that individuals of various backgrounds and experiences offer our organization. We are committed to providing opportunities and developing employees to their fullest potential without regard to race, color, gender, age, religion, national origin, marital status, military status, disability, sexual orientation or any other status protected by law.