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Barback - Denver Performing Arts Complex
Centerplate Denver, CO
Part Time | Restaurants & Catering Services 10 Months Ago
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Centerplate is Hiring a Barback - Denver Performing Arts Complex Near Denver, CO

Job Position: Barback Denver Performing Arts Complex

At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal.

Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment.

  • 2022 Forbes Best Employer for Diversity
  • 2022 Front Office Sports Best Employers in Sports
  • 2022 Disability Equality Index (DEI) Perfect Score

Location: We are seeking a Beverage Barback for the Denver Performing Arts Complex in Downtown Denver.

Venue Description: The Denver Performing Arts Complex is Denver's #1 Theater/Event Venue. We serve large parties and receptions to large festivals and Conventions, Our customers and clientele change on a daily basis which provides a diverse and ever changing environment which include Broadway, the Colorado Ballet, and the Colorado Symphony.

Principal Function:

The Barback primarily serves as a Bartender’s assistant. The Barback will support Centerplate operations by ensuring that bars are clean and properly stocked so that shifts and events run smoothly and that beverage revenues are maximized. This position exists in diverse work environments, such as restaurants, convention centers, sporting and events arenas and other entertainment-related venues.The Barback will support Bartenders in handling requests from customers and fellow servers, by filling basic orders and informing the bartender of more significant requests. The Barback will continuously monitor assigned work areas and may be responsible for assisting with inventory counts, bussing bar areas and washing glassware in addition to ensuring that bars are continuously and fully stocked with appropriate drinkware and supplies.The Barback will be knowledgeable of and responsible for upholding Centerplate standards for proper food handling and sanitation, as well as local and state guidelines for responsible alcoholic beverage service.

Essential Responsibilities

  • Contribute to goal of 100% customer satisfaction through personal commitment to teamwork and service.
  • Set up and maintain an efficiently functioning workstation.
  • Maintain a clean and sanitary environment.
  • Uphold safe work practices at all times.

Qualifications/Skills Required:

  • High school diploma or equivalent.
  • TIPS, TEAM, or TAM trained or equivalent.
  • Age 21 or older.
  • Demonstrated ability to understand and effectively implement written and verbal instructions.
  • Strong team orientation and ability to work with a variety of departments to accomplish assigned tasks.
  • Ability to count and accurately make change involving large sums of money.* Ability to use calculator, bill counters, and coin counters.
  • Ability to work well independently* Ability to work well in a high stress, fast paced environment.
  • Ability to perform simple mathematical calculations, to include addition, subtraction, multiplication and division.
  • Must be able to speak, read, write and understand the primary language(s) used by guests who typically visit the work location.
  • Technology aptitude for working with POS and digital register.
  • Strong skills for persuasive sales, with keen ability to connect easily with customers.
  • Scheduling flexibility to meet operational needs. Hours may be extended or irregular to include nights, weekends and holidays.

You MUST have Scheduling flexibility - Hours will be extended or irregular to include nights, weekends and holidays.

Other requirements include but are not limited to:

  • Proven ability to work effectively with all levels of staff and management; Ability to promote and participate in team environment concepts
  • Self-starter who can work independently and on several tasks/projects simultaneously, and who can contribute to functional areas of the business outside of the finance area.
  • Ability to communicate effectively both orally and in writing.
  • Initiative in identifying and resolving problems timely and effectively.

Subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuver in an often tightly-quartered environment.
**Please include salary requirements when applying.**

This position is NOT eligible for relocation.

Thank you for expressing interest in employment with Centerplate. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days.

Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.

Job Type: Part-time

Pay: From $18.00 per hour

Expected hours: No less than 20 per week

Restaurant type:

  • Bar

Shift:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Work Location: In person

Job Summary

JOB TYPE

Part Time

INDUSTRY

Restaurants & Catering Services

POST DATE

06/01/2023

EXPIRATION DATE

12/20/2023

HEADQUARTERS

KAILUA KONA, HI

SIZE

15,000 - 50,000

FOUNDED

2019

REVENUE

$500M - $1B

INDUSTRY

Restaurants & Catering Services

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