Expeditor

Do you enjoy a fast-paced work environment? Do you have an eye for detail? Are you a bit of a perfectionist? Do you believe tacos make life better? If yes, then Centro Restaurant Group is looking for you to join our Front of the House team as a Food Expeditor.

Why Centro Restaurant Group?

Food and drink with innovation. Atmosphere felt with energy, heart, and dedication.

Centro Restaurant Group aims to create fun fast-casual concepts that provide a welcoming and memorable experience for all guests while providing speedy and thorough service and quality food and beverage.

Our company values lie within our team and our community. CRG is devoted to fostering a fun and respectful space for our staff and our guests. We view our relationship with our community as symbiotic - when we nurture our family, our family grows and becomes stronger and thus, helps us better serve our community. In addition, CRG nurtures our team. We work hard to create an equitable, positive, and fun experience for all staff. We will invest as much in you as you invest in us, and are focused on not only having a cohesive and efficient team but in creating leaders.

This is where you come in…

What You’ll Bring

• Experience working in a fast-paced, high-volume restaurant
• Experience with takeout preparation
• Friendly and welcoming personality
• Dependable and self-motivated
• Able to prioritize tasks while paying attention to detail
• Strong communication skills
• Sense of urgency
• Experience working with diverse persons
• Evening and weekend availability a must
• Must be 18 years of age or above

Your Impact

As CRG’s Food Expeditor you will be a key leader in ensuring all food, specifically take-out food, meet our company’s quality and consistency standards. You will ensure that CRG meets our ideal ticket times and that all take-out orders are fulfilled and properly packaged. Additionally as a CRG Food Expeditor you will:

• Organize food tickets
• Prepare take-out station for lunch, dinner, and delivery orders
• Garnish food plates and check all food for accuracy
• Communicate effectively with line cooks and the FOH regarding any food modifications and/or allergies
• Communicate with line cooks and FOH regarding any needed refires
• Lead our FOH in the management and organization of the takeout expo station
• Maintain the cleanliness and sanitation of all expo stations
• Assist the FOH on the floor when needed
• Work collaboratively with our team as a whole to improve both the guest and employee experiences

Benefits of Working at Centro Restaurant Group

• 13.00/hour plus tips
• 50% employee discount
• Simple IRA retirement plan with 3% match
• Employee rewards and recognition programs

Centro Restaurant Group is an equal opportunity employer

We value diversity, inclusion and belonging at our company. Centro Restaurant Group does not discriminate against any employee or applicant on the basis of race, color, creed, religion, national origin, sexual orientation, gender identity or expression, physical or mental disability, age, marital status, familial status, or veteran status.

Job Type: Part-time

Pay: From $13.00 per hour

Expected hours: 15 – 30 per week

Benefits:

• 401(k)
• 401(k) matching
• Employee discount
• Flexible schedule
• Paid sick time
• Parental leave

Shift:

• Day shift
• Night shift

Work Location: In person

Salary : $13