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Benefits :
The Dishwasher is a key member of the culinary team and plays a vital role in ensuring the cleanliness and efficiency of a restaurant's operations.
The primary responsibility is to maintain cleanliness in the kitchen by swiftly and effectively washing and restocking dishes, utensils, cookware and other kitchen equipment.
This position is crucial in upholding an operation’s high standards for food safety and hygiene, contributing to the overall success and smooth function of the restaurant.
Typical responsibilities :
Useful qualifications :
Last updated : 2024-06-11
Full Time
Restaurants & Catering Services
$25k-29k (estimate)
05/11/2024
09/12/2024
cowichecanyon.com
YAKIMA, WA
50 - 100
Private
$10M - $50M
Restaurants & Catering Services
The job skills required for Dishwasher include Dishwashing, Food Safety, Food Preparation, Teamwork, Attention to Detail, Food Handling, etc. Having related job skills and expertise will give you an advantage when applying to be a Dishwasher. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dishwasher. Select any job title you are interested in and start to search job requirements.