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Description
At Culinary Services Group our success depends on your growth! Culinary Services Group is recognized as a Top 50 Contract Food Service Management Company, specializing in senior care communities, hospitals, and behavioral healthcare services. We’re seeking growth-oriented leaders who are ready to take the next step in their culinary careers.
We’re looking for compassionate, caring professionals with a desire to serve others in need. We pride ourselves in offering exceptional customer service, home-cooked meals, and operating safe, clean kitchens. Work for a company that values doing the right thing!
The Assistant Food Service Director will assist in planning, directing, and controlling all food service-related activities including: menu development, purchasing, production, and service while managing the operation's budget through effective cost control procedures and systems.
Be accountable for training, coaching and motivating the dining services team and ensuring that all team members comprehend and comply with guidelines, regulations, procedures and policies.
Maintain and promote a clean & safe kitchen work environment in accordance with applicable health, safety, and food handling regulations.
Key Area of Responsibilities
Requirements
Qualifications
To perform this job successfully, an individual must be able to perform each key area of responsibility. The requirements listed below are representative of the knowledge, skill, and / or ability required.
Full Time
Restaurants & Catering Services
$69k-100k (estimate)
08/03/2024
10/02/2024
culinaryservicesinc.com
CONYERS, GA
25 - 50
1978
Private
JOSEPH A LIPOVSKY
<$5M
Restaurants & Catering Services
The job skills required for Assistant Food Service Director include Food Service, Planning, Customer Service, Purchasing, Menu Development, Food Handling, etc. Having related job skills and expertise will give you an advantage when applying to be an Assistant Food Service Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Assistant Food Service Director. Select any job title you are interested in and start to search job requirements.
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Quotes from people on Assistant Food Service Director job description and responsibilities
The assistant food director will also keep an eye on use of equipment, which complies with the health codes.
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Watch over the kitchen help workers and direct them to be wary about maintenance of hygiene and quality of food to be provided to the customers.
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Assistant food and beverage managers greet customers and check that they are enjoying their experience.
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Career tips from people on Assistant Food Service Director jobs
Be willing to accept critisicm, learn more things that can help you gain more knowledge on how to became a good lead.
02/10/2022: Springfield, MA
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