5316 Cook Jobs in United States

Denny's
Little Rock, AR | Full Time | Part Time
$28k-37k (estimate)
2 Months Ago
Cook
West Lafayette, IN | Full Time
4 Days Ago
Cook
West Lafayette, IN | Full Time
$51k-65k (estimate)
6 Days Ago
Cook
Pittsburgh, PA | Full Time
$89k-117k (estimate)
1 Week Ago
Cook
Bloomington, IN | Full Time
$95k-125k (estimate)
1 Week Ago
Cook
Bloomington, IN | Part Time
$29k-37k (estimate)
2 Weeks Ago
Cook
Ellettsville, IN | Full Time
$35k-45k (estimate)
2 Weeks Ago
Cook
Bloomington, IN | Full Time
$86k-121k (estimate)
2 Months Ago
Cook
Bloomington, IN | Full Time
$60k-76k (estimate)
2 Months Ago
Cook
Vandergrift, PA | Full Time
$110k-134k (estimate)
2 Months Ago
Cook
Poway, CA | Full Time
$34k-43k (estimate)
2 Months Ago
Cook
Bloomington, IN | Full Time
$46k-58k (estimate)
3 Months Ago
Cook
Bloomington, IN | Full Time
$59k-68k (estimate)
3 Months Ago
Cook
Bloomington, IN | Full Time
5 Months Ago
Cook
Bloomington, IN | Full Time
$111k-147k (estimate)
5 Months Ago
Cook
Bloomington, IN | Full Time
$60k-72k (estimate)
6 Months Ago
Cook
Canton, IL | Full Time
7 Months Ago
Hca Healthcare, Inc.
Largo, FL | Full Time
$34k-44k (estimate)
1 Day Ago
Gallion's
Santa Rosa Beach, FL | Full Time
$49k-65k (estimate)
1 Day Ago
Reitmr
Sonesta Northwest Atlanta, GA | Full Time
$40k-53k (estimate)
1 Day Ago
Sammy’S Beach Bar And Grill
Kahului, HI | Full Time
$37k-49k (estimate)
1 Day Ago
Bhs Baptist Healthcare System
Richmond, KY | Part Time
$36k-47k (estimate)
1 Day Ago
Pic-N-Tote
Fort Smith, AR | Full Time
2 Days Ago
Inspira Gateway
Mesa, AZ | Full Time
$32k-41k (estimate)
2 Days Ago
Housing Matters
Santa Cruz, CA | Full Time
$37k-49k (estimate)
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Cherrelyn Healthcare Center
Littleton, CO | Full Time
$30k-38k (estimate)
2 Days Ago

Cook

Denny's Little Rock, AR
$28k-37k (estimate)
Full Time | Part Time | Restaurants & Catering Services 2 Months Ago

JOB SUMMARY 

Must cook food to order, prepare ingredient items, maintain proper sanitation of fry line, refrigeration, freezer units, dry storage, and do some stocking. Must present food to order adhering to company food preparation and timing standards.

JOB FUNCTIONS/RESPONSIBILITIES

  • Must ensure guest satisfaction by proper plate presentation and cooking to Denny’s specifications and guest preference.
  • Must immediately inform management of any safety hazards, equipment problems and out of stock items.
  • Prepare ingredient items to recipe and company standards.
  • All food prepared must adhere to company standards and be presented in a timely manner.
  • Learn and adhere to all company standards (such as proper food storage, rotation, portioning and temperatures) and policies (such as reporting to work on time, dress code and proper hygiene).
  • Maintain proper fry line sanitation at all times, including moving, disassembling and reassemble of equipment as needed.
  • Must complete all required paperwork, side-work, stocking, daily cleaning tasks and any other assigned duties in a safe manner before ending shift.
  • Must be able to handle peak business hours.
  • Smile and present a professional image at all times.
  • Adhere to all safety standards.
  • Embodies and promotes Denny’s Inc. and Franchise company values

PHYSICAL REQUIREMENTS

  • Extensive standing without breaks
  • Reaching heights of approximately 6 feet and depths of 21/2 to 3 feet
  • Must have high level of mobility/flexibility
  • Must be able to fit through openings 30” wide
  • Must be able to work irregular hours and under heavy pressure/stress
  • Bending, reaching, walking           
  • Communicating with customers     
  • Operating cash register       
  • Carrying trays of food products weighing about 20 pounds for distances up to 30 feet

QUALIFICATION STANDARDS

  • Must be able to read, write and possess good communication skills. 
  • Must be able to stand on feet for extended periods of time, bend, kneel, some heavy lifting up to 50 lbs. 
  • Must be able to work in extreme temperatures, both hot and cold.
  • Must have sufficient mobility to move and operate in work area.
  • Must practice safe work habits and be in contact with chemicals and have knowledge of chemicals.
  • Must meet any state, county or municipal regulations pertaining to health risk concerns about food handling.
  • Must be at least 18 years of age.
  • Must have some basic math skills including understanding of units of measure.
  • Must have proper hygiene and maintain a clean and safe environment for cooking foods at company standards.
  • Must complete all video training, anti-discrimination & anti-harassment training and comply with Denny’s nondiscrimination policies.

The omission of specific statements of duties does not exclude them from the position if the work is similar, related, or is a logical assignment to the position.

This position will include any and all (various) duties assigned to ensure the proper functioning of operations in the department/area.

Company Introduction

Denny's is the place that is always open for you to be who you want, with the people you want, over the food you want…whenever you want. We celebrate the inherent creativity of our food and the uniqueness of all people. So, come as you are. Enjoy pancakes for dinner or burgers for breakfast. You are always welcome at America’s Diner, where we are Open for Anything.

HEADQUARTERS

LORDSBURG, NM

SIZE

7,500 - 15,000

FOUNDED

2018

REVENUE

$200M - $500M

INDUSTRY

Restaurants & Catering Services

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Denny's
Full Time
$20k-26k (estimate)
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Denny's
Full Time
$18k-24k (estimate)
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Denny's
Full Time
$23k-29k (estimate)
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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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