Gelato Scooper

BEFORE APPLYING

We aim to grow and foster all team members’ work experiences at Dojo. We train for longevity, even seasonal employees, hoping to see them return for future seasons. We value those with a strong work ethic, are loyal to the team, and follow through with their commitment to being employed for the entirety of our high season, April-September.

Being a small, locally-owned business, we value our team just as much as our guests. Please reconsider your application if you cannot fully commit to an entire high season, have unreliable transportation, or have limited scheduling availability.

Retail Team Member

Team members must be able to complete the entire high season, April-September, and work a minimum of 12-16 hours weekly during these months.

• Stock and rotate products in retail display freezers.
• Clean the retail environment on an ongoing basis.
• Follow all governmental food and health guidelines relating to a retail food establishment's proper operation, safety, and maintenance.
• Follow company policies and operational procedures.
• Sample gelati for guests, along with making menu suggestions.
• Work at a level of distinction that is above the industry standard.
• Dedicate your energy while working to the ongoing promotion of our handcrafted menu items.
• Scooping and serving gelati, floats, shakes, and sundaes to guests.
• Creating and serving espresso beverages to exact details to guests.
• Energetic and personable.
• Reliable and punctual.

12-20 hours per week, depending on the season

DESIRABLE TRAITS

We don’t necessarily hire based on previous work experience. Rather, we value ambition (school/work/life), great personalities, and optimistic extroverts. In addition, we also highly value the following:

• Great communication skills
• A flexible schedule
• Proactive versus reactive problem solver
• Positive Mental Attitude
• Extroverts
• Goal oriented
• Committed and team-oriented
• Organized
• Accountable
• Punctual

DOJO GELATO BENEFITS​​

• No uniforms
• 20% team member anytime discount
• Complimentary gelato or espresso beverage per shift
• Competitive pay rates and tips
• 100% matching 401K after a year of consecutive employment, part-time or full-time
• Findlay Market location has no evening shifts
• Northside location has no morning shifts
• All retail locations closed on Mondays
• Work within a fun and creative environment

HOURLY WAGES & TIPS

• $10.70 starting wage tips, an average of $18-20 hour April-September
• $10.70 tips, an average of $14-18 hour October-March
• Starting wage is dependent on a combination of previous work/volunteer/co-op experience, scheduling availability, and feedback from professional references provided in your application

Job Type: Part-time

Pay: $12.00 - $20.00 per hour

Expected hours: 12 – 20 per week

Benefits:

• 401(k) matching
• Employee discount
• Flexible schedule
• Food provided
• Paid training

Shift:

• Day shift
• Evening shift
• Morning shift

Work Location: In person

Salary : $12 - $20