Cafeteria Server - Dowling Catholic High School

FULL-TIME CAFETERIA SERVER

Reports To: Food Service Director

Employment Status: Full-time, Non-Exempt Position
403(b) Eligible, Tuition Discount for Student(s) Eligible

Hours: Approximately 165 School Days
Monday - Friday 6:00 am - 2:30 pm

General Description

The Part-Time Food Service Assistant is responsible for supporting the Food Service Director in the effective operation of the high school's food service program. This role assists in the preparation, presentation, and distribution of nutritious meals, ensuring a safe and efficient dining experience for students and staff. The position requires a commitment to maintaining high standards of food safety, cleanliness, and service quality, in alignment with the objectives of the administration.

Qualifications

Experience in high school food service program (preferred)

Ability to work cooperatively with co-workers, staff, and students in a wide variety of circumstances

Ability to work in a fast-paced environment

Able to stand for approximately 100% of a normal work day

Must be able to lift/push/pull items weighing up to 50 lbs

Essential Functions of the Job

Basic math and accuracy in counting necessary

Food preparation in regulated portions

Assist the food service director with the daily tasks involved in operating a school lunch program

Prepares daily fresh fruits and vegetable options, condiments, serving the menu of the day to students, dishwashing, cleaning service and dining areas for the smooth running of the food service program for the school

Clean kitchen, dishes, and work area according to safety and sanitation procedures

Job Type: Full-time

Pay: $15.00 - $16.00 per hour

Expected hours: 40 per week

Work Location: In person

Salary : $15 - $16