Retail Meat Service Specialist - Part-time

Part-time Positions Available

Overall Job Function:

As a Retail Meat Service Specialist, you will play a critical role in providing high-quality meat products to our customers and ensuring the smooth and efficient operation of our meat department, Member’s Cut. Your expertise in customer service and product knowledge will contribute to our reputation for delivering top-notch quality meats and exceptional service. Prospective employees should be outgoing, friendly, hard-working, dependable and a team player.

Essential Job Functions:

Provide outstanding customer service

Clean equipment and sanitize daily

Meat preparations

Ability to gain excellent knowledge of all of the products carried in the department.

Assist all customers in their shopping

Filling and rotating the retail case

Maintain digital logs

Knowledge of food safety and safety regulations

Other duties as assigned

Secondary Job Functions:

Cut, Wrap, weigh, and label products.

Performs cleaning in the department.

Assists in all areas of store as needed.

Performs other job-related duties and special projects as required.

Qualifications:

High school diploma or GED, required.

Must be able to stand and/or walk for 8 or more-hour periods.

The ability to operate equipment safely and correctly.

The ability to work in and between extreme cold, wet, humid or hot conditions.

Must be able to regularly lift and/or move up to 50 pounds.

Must be able to frequently lift and/or move up to 75 pounds.

Ability to multitask, maintain a positive attitude and problem solve.

Work Requirements:

This position will work indoors where conditions can be cold, wet, humid or hot conditions. Equipment utilized will be knives, slicers, sausage stuffers, band saws, smokehouse, curing machines, etc. The employee is occasionally exposed to moving mechanical parts, fumes, and airborne particles. The noise level is usually moderate but occasionally may be loud. PPE will be provided and must be utilized when applicable and according to safety standards. Typical working hours are between 7:00 am to 7:00 pm Monday through Friday and Saturday 10:00 am until 3:00 pm but will flex based on customer and organizational demand.

While performing job functions the employee will be required to talk and listen most of the time. The employee will spend frequent intervals moving and standing for long periods of time, while also needing to reach, bend, twist, crawl, crouch, stoop or kneel. The employee will need to be able to lift up to 75 pounds occasionally and 50 pounds frequently. The physicality of this job is high.

• FCS job descriptions are a representation of a job requirements knowledge, skills, and abilities. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of the job.