What are the responsibilities and job description for the Full Time Commissary Meat Cutter position at Gordon Food Service Store LLC?
Hiring Immediately!
Weekly Pay
Store Hours - Monday through Saturday 7AM-8PM; Sunday 9AM-6PM
Holidays Off - We are CLOSED on Thanksgiving, Christmas, New Year's Day and Easter.
Advancement - High internal promotion rate and development programs available!
Gordon Food Service prides ourselves on the competitive wages and benefits offered:
Profit Sharing and 401(k) Plan
Employee Assistance Programs
ComPsych 24/7 Mental Health Support
Employee Discounts - 10% off your purchases
Beneplace Discount Program
Eligible employees can also take advantage of:
Affordable Health Insurance
Prescription, Dental and Vision Insurance
Short Term and Long Term Disability Insurance
PTO and Flex time
Bright Horizons Child and Elder Care
Company Note Savings Program
12 Week - 100% Paid Maternity Leave
Free Health Management Resources and Programs
Gordon Food Service Store, the retail division of Gordon Food Service, offers the fast pace of retail in an environment that lets you balance your life and foster development for future growth.
Our 170 stores are the primary supplier for many small food service operators, families, non-profit organizations, caterers and so much more!
Come help us champion a “Customer is King” environment and see why we set the bar for customer satisfaction in the retail industry!
As a Full Time Commissary Meat Cutter you'll have a great opportunity to learn and even greater opportunity for advancement! Meat cutters use an array of sharp knives and tools that they must keep sharp and clean, and they must be strict about cleanliness as mandated by the company. Cutters are responsible for trimming the raw material to the desired specifications/yield targets.
Essential Functions of the job:
Works with supervisors and managers to schedule production.
Cuts, trims, and processes fresh meat products to sell.
Inspects and removes defects, bruises, or blemishes from the product.
Separates meats and by-products (no cross-contamination) into specified containers and seals containers as needed.
Uses knives, cleavers, or other equipment to perform trimming.
Weighs product and tag containers for weight and contents.
Reduces processing costs but accurately cuts and sizes portions with good yields and meets company specs.
Perform quality control checks and communicate with supervisors and managers regarding any defects.
A meat cutter must follow and maintain all Quality Assurance, HACCP, SQF requirements, and Occupational Health and safety regulations.
Maintaining cleanliness and hygiene of the work area and the cutting knives and equipment.
Perform any other duties as required.
Does this sound like you?
At least 18 years of age
A minimum of one year of experience as a professional meat cutter and/or High-end meat processing experience is strongly preferred
Food Safety & Science Certification, Culinary Meat Selection & Cookery Certification, Meat Evaluation Certification, or other relevant certification or training preferred
High school graduate or equivalent (GED)
Able to multitask
Work on your own or within a team
Basic math and computer skills
Able to lift up to 50 lbs.
BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US!
Gordon Food Service values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Gordon Food Service customer to provide a letter of support from their management if they are selected for the interview process.
Gordon Food Service is an equal opportunity employer.
All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability. The EEO is the Law poster is available here: http://www.dol.gov/ofccp/regs/compliance/posters/pdf/eeopost.pdf. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to talent@gfs.com and use the words “Accommodation Request” in your subject line. Please keep in mind this method is reserved for individuals who require accommodation due to a disability.
All Gordon Food Service locations are tobacco-free.
Gordon Food Service is a drug-free workplace and drug tests all employees.
