Server/Bartender

Duties:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on food and drink selections
- Maintain a clean and organized bar/service area
- Check identification of customers to verify age requirements for purchase of alcohol
- Collect payment from customers and process transactions accurately using a POS terminal
- Monitor customer behavior and ensure a safe and enjoyable atmosphere
- Assist with service as needed, including taking food orders, expediting food orders, and delivering them to customers,
- Collaborate with kitchen staff to ensure timely and accurate delivery of food orders
- Provide excellent customer service by addressing customer inquiries and concerns

-Other duties as assigned by supervisors and managers

Qualifications:
- Previous experience as a server or bartender or in a similar role
- Knowledge of various drink recipes
- Basic math skills for cash handling and calculating drink prices
- Ability to handle food safely and follow proper food handling procedures
- Strong communication skills to interact with customers and take orders effectively
- Familiarity with operating a POS terminal and processing payments accurately
- Experience in catering or banquet settings is a plus
- Ability to work in a fast-paced environment while maintaining attention to detail

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.

Job Types: Full-time, Part-time

Pay: $15.29 - $20.00 per hour

Expected hours: 15 – 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Shift:

• 8 hour shift
• Day shift
• Evening shift

Language:

• English (Required)

Work Location: In person

Salary : $15 - $20