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Horizon Hospitality Associates, Inc
Baton Rouge, LA | Full Time
$56k-74k (estimate)
1 Week Ago
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Charlottesville, VA | Full Time
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Restaurant Manager
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$56k-74k (estimate)
Full Time 1 Week Ago
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Horizon Hospitality Associates, Inc is Hiring a Restaurant Manager Near Baton Rouge, LA

We are seeking an exceptional Restaurant General Manager to oversee all aspects of operations for an upscale restaurant in Baton Rouge . This restaurant is known for it’s exceptional service, world class cocktails and wines, and an elevated menu. This is an excellent opportunity for someone who has a passion for the restaurant industry and wants to join a great team with opportunities for growth and great work-life balance.

Compensation: $60,000-$70,000 base (Commensurate with Experience) medical benefits, PTO, and more!

Requirements:

  • 2 years of Restaurant Management experience
  • Hiring, training, and developing restaurant staff
  • Strong leadership ability
  • Exceptional customer service
  • Knowledge of food safety and sanitation regulations

If you are interested in this exciting opportunity, please apply with an UPDATED resume to Eric Stuertz (eric@horizonhospitality.com).

Job Summary

JOB TYPE

Full Time

SALARY

$56k-74k (estimate)

POST DATE

06/14/2024

EXPIRATION DATE

07/02/2024

WEBSITE

horizonhospitality.com

HEADQUARTERS

ROCKINGHAM, VA

SIZE

50 - 100

FOUNDED

1998

CEO

TARUN PATEL

REVENUE

<$5M

INDUSTRY

Accommodations

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The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.

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