What are the responsibilities and job description for the Dietitian Assistant position at IDAHO FALLS COMMUNITY HOSPITAL LLC?
Job Details
Description
Idaho Falls Community Hospital is looking for a Dietitian Assistant to join our team!
JOB SUMMARY: The dietitian assistant serves to assist the dietitians with tasks that do not require RDN licensure. These tasks include screening our inpatient population and provider referrals to identify patients who need to be seen by a clinical dietitian. Additionally the dietitian assistant will help the outpatient dietitian schedule patients’ and manage his/her calendar. The assistant will also help with projects as needed by the clinical dietitian team.
BENEFITS: Taking care for our community starts with taking care of our own team. Idaho Falls Community Hospital is proud to offer its employees competitive and comprehensive benefit packages. Benefits include:
Medical, Dental and Vision Insurance
Paid Time Off (vacation, holidays and sick days) and Medical Paid Time Off
Retirement Plans (401K with up to 6% match)
Earned Quarterly Bonus Program
Education Reimbursement Program
Discount for medically necessary procedures performed at Idaho Falls Community Hospital and Mountain View Hospital
Please note benefits are based on eligibility according to full-time, part-time or PRN status classification.
DUTIES AND RESPONSIBILITIES:
- Assist the clinical and outpatient dietitians with screening each morning
- Maintain and development skills through professional development
- Be a team player
- Be a productive employee
- Perform other duties as assigned by the Nutritional Services Manager
ABOUT IDAHO FALLS COMMUNITY HOSPITAL:
At Idaho Falls Community Hospital, helping our community get better is our number one priority. We are committed to providing compassionate, emergency care 24 hours a day, 365 days a year. Idaho Falls Community Hospital is proud to have a state-of-the-art Emergency Department, a stroke and diagnostic cardiac center, and a trauma center.
Our work environment is collaborative, purpose driven and people centric. Our culture is unique and it is what makes people excited to come to work each day. If you are looking for a career where you can make a difference, we have a place for you on our team.
Qualifications
Education/Certification: Bachelor’s Degree in Nutrition
Experience: One year hospital experience preferred
Language/Communication: Able to communicate in English effectively in both written and verbal forms
Interpersonal: Strong interpersonal skills to establish productive working relationships with multidisciplinary team and support services, as well as ability to relate well to patients from a multi-ethnic community and varied learning levels
Performance: Ability to organize tasks and function independently and in a timely manner
