What are the responsibilities and job description for the Assistant Cook position at Pala Band of Mission Indians?
PALA BAND OF MISSION INDIANS
HUMAN RESOURCES PMB#50, 35008 Pala Temecula Rd. PALA, CA 92059
JOB DESCRIPTION
Title : Assistant Cook
Department / Division : Kitchen / Senior Dept.
Status : Regular / Full-Time
Supervisor : Senior Director, Kitchen Supervisor
Subordinates : None
POSITION SUMMARY :
Under the direct supervision of the Kitchen Supervisor, the assistant cook is responsible for supporting food preparation in compliance with food safety regulations, company standards, and consumer expectation. The assistant cook will maintain a clean, safe, and organized workspace, manage / record supplies effectively, and assist in controlling food costs and minimizing waste.
ESSENTIAL DUTIES AND RESPONSIBILITIES :
Daily / weekly responsibilities :
- Manage the inventory of supplies and equipment.
- Ensure proper rotation and storage of food supplies.
- Check the quantity and quality of received products.
- Cook and prepare diverse meals, whether for everyday service or special events and guests.
- Sanitize and inspect galley equipment, kitchen appliances, and workspace to ensure they are clean and fully operational.
- Assist with sanitation of cooking equipment, such as pots, pans, and utensils.
- Help maintain and ensure the cleanliness of the kitchen and dining area.
- Supports staff members in performing daily tasks.
- Performs other duties as assigned.
In the absence of Kitchen Supervisor :
KNOWLEDGE, SKILLS, CERTIFICATIONS AND ABILITIES :
MINIMUM QUALIFICATIONS :
OTHER REQUIREMENTS :
All employees are expected to follow the Tribal Employee Handbook of the Pala Band of Mission Indians and must adhere to any additional applicable addendum’s.
HOW TO APPLY
PLEASE SUBMIT A RESUME AND APPLICATION TO :
Pala Band of Mission Indians
Human Resources Department – Attn : MJ Ago
PMB#50 35008 Pala Temecula Road
Pala, CA 92059
Email hr@palatribe.com or mago@palatribe.com
