What are the responsibilities and job description for the Dishwasher position at Pig & Grits, LLC?
Dishwasher/Busser-
Are you a highly energetic, positive person who wants to be part of a winning team? If so, then come join Pig & Grits!
What's In It For You?
- Vision & Dental Insurance Offerings
- Schedule Options: Day and Night Shifts available (see below)
- Part Time Day: Tuesday-Saturday 10am-2pm
- Part Time Night: Tuesday-Friday 5pm-9:30pm
- Educational & Training Program Available
- Competitive Wage
The Main Attraction:
As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements. You'll be responsible for keeping the dish pit organized and assist the kitchen in keeping the line and prep areas organized and clean. Your pace is critical to turning tables, so a strong work ethic is key to success.
The Role Responsibilities:
- Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
- Sets up dish stations, including dish machines and sinks.
- Maintains clean / dry floors throughout the shift.
- Properly washes, stacks, and stores plate ware, glassware, silverware, cookware, and storage containers.
- Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by chemical provider.
- Assists in the timely storing of food deliveries.
- Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.
- Maintains the dry storage area and the organization of storage shelves.
- Follows the posted daily dish cleaning duties.
- Assists in food prep and any other duties set forth or requested by the chef as needed.
Qualified candidates for this position have:
- High school diploma or GED- preferred
- Hospitality-related kitchen experience preferred
- Reliable transportation
- Comfortable in a face-paced environment
Compensations: $10-13/Hour Pig & Grits Perks
Career Growth Plan: Line, Prep, Food Truck Operations, Curbside/ Takeout
Reports To: Kitchen Manager, General Manager
Salary : $10 - $13
