Copy of Part Time Dining Services Assistant

Description

Come join a caring team dedicated to enriching the lives of our residents. Pine Haven is currently looking for individuals aged 16 and older to help serve on our kitchen staff at our Oostburg, Giddings Ave. and Haven Dr. locations. Experience a plus, but will train.

The PM Dining Services Assistant at Pine Haven Christian Home works in a team environment or independently in a small household environment to provide our residents with nourishing, visually appealing, well balanced meals and a pleasant dining experience.

Essential Duties And Responsibilities

• Serve meals that are appetizing, based on menu selections and preferences, in a timely manner to residents
• Cook/Retherm (reheat) food to proper serving temperatures
• Prepare and serve food in proper portions and proper consistencies (example: mechanical soft, pureed) according to the resident’s dietary restrictions
• Set up prior to meals, pour beverages, and place appropriate condiments on tables
• Bus tables following meals
• Perform dish washing and cleaning procedures as directed, including: cleaning work tables, refrigerators/freezers, sweeping and mopping floors, returning clean utensils and dishes to proper storage areas
• Deliver food carts, trays, etc., to designated areas
• Assist in all other scheduled cleaning duties, in accordance with established processes
• Carry out garbage and keep work areas clean, dry and free of hazards
• Follow proper sanitation and safety guidelines
• Follow infection control and universal precautions policies and procedures to ensure that a sanitary environment is always maintained
• Attend and participate in required training, conducted at time of hire and/or annually, that will include training designed to assure resident safety: i.e. fire safety, missing resident, evacuations, disaster response, etc.
• Report any observed changes in a resident’s needs and/or condition immediately to a license nurse or manager as appropriate
  
  

Requirements

Requirements and qualifications

• Experience in food service is a plus but is not required
• Maintain good attendance, including timely arrival
• Support positive working relationships with fellow team members
• Interreact, communicate, and collaborate effectively with others
• Attention to detail, time management, and organizational skills required
• Ability to work in a fast paced rapidly changing environment
• Knowledge of or ability to learn proper food handling techniques and various diets (regular, mechanical soft, puree)
• Ability to lift up to 40 lbs.
• Must comply with Pine Haven’s policies
• Understands, supports, and is committed to Pine Haven’s Mission, Vision and Values