What are the responsibilities and job description for the Personal Chef position at Private family?
Role Description
We are seeking an experienced, part-time Personal/Private Chef to prepare healthy, delicious, and nutritious meals for a family in Chapel Hill, NC, 5 minutes South of Southpoint Mall. This is an on-site position with responsibilities including preparing lunch and dinner for 3 people, managing kitchen inventory, and maintaining a clean and organized cooking space.
Key Responsibilities:
- Plan, prepare, and cook lunch and dinner, focusing on healthy, balanced meals
- Create diverse, flavorful menus inspired by global cuisines, with a preference for Asian flavors
- Ensure meals are free from seed oils, excessive salt, MSG's, etc.
- Manage kitchen inventory, ensuring all ingredients are fresh and properly stocked
- Maintain cleanliness and organization of the kitchen and cooking tools
- Tailor meals to the specific dietary preferences and needs of the family
Ideal Candidate:
- Experience with a variety of cuisines, particularly Asian-inspired cooking
- Passionate about preparing meals in a holistic way, prioritizing fresh, high-quality, whole food ingredients
- Ability to create meals that are both nutritious and flavorful
- Knowledge of dietary restrictions and preferences, with an emphasis on health-conscious cooking
- Reliable, organized, and able to work independently
- Would be a plus if you know how to start and maintain a garden for cooking purposes so we can grow our own ingredients
Qualifications:
- Culinary skills, Meal Planning, and Cooking abilities
- Knowledge of dietary restrictions and preferences
- Grocery shopping and inventory management skills
- Menu development and food presentation skills
- Excellent communication and interpersonal skills
- Attention to detail and ability to work independently
- Experience working in private households or fine dining establishments
- Culinary degree or certification is a plus
- Able to maintain strict confidentiality and pass a background check
This is a wonderful opportunity for a chef who enjoys creating diverse, healthy meals in a fun, family-oriented environment. If you have a passion for cooking with intention and love exploring different culinary traditions, we’d love to hear from you! In your response back, please include your resume, photos of food (Instagram or website link also OK) and a Loom video introducing yourself and why you think you would be a good fit.
