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MERCAT -WHY US
Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.
Education/Formal Training
High school education or equivalent experience.
Experience
Minimum one year food service or related work.
Knowledge/Skills
Requires an ability to work as a team member and an ability to communicate with kitchen staff.
Physical Demands
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Environment
Inside 100% of 8 hour shift. Going in the freezer temperatures can be -10 degrees. On the front line, temperatures can be over 100 degrees.
Part Time
Hospital
$48k-64k (estimate)
09/10/2022
06/22/2023
sagehospitality.com
VALDOSTA, GA
3,000 - 7,500
1984
Private
$200M - $500M
Hospital
Sage Hospitality is a provider of hospitality management, investment and development services.
The job skills required for Pastry Cook (Part-Time) include Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Cook (Part-Time). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Cook (Part-Time). Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Pastry Cook (Part-Time) positions, which can be used as a reference in future career path planning. As a Pastry Cook (Part-Time), it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook (Part-Time). You can explore the career advancement for a Pastry Cook (Part-Time) below and select your interested title to get hiring information.