JOB TITLE: Dining Services Aide SUPERVISOR: Dining Services Manager DEPARTMENT: Dining Services Purpose: To assist in the preparation and service of Resident Meals, Snacks and Beverages in accordance with Federal, State and Local Standards and Avante’s established Standards, Policies and Procedures, also as directed by Dining Services Manager/ Assistant Dining Service Manager to ensure that a quality dining experience is provided to all Residents Qualifications: • Must be at least 18 years of age • Show the ability to read, write and follow oral and written directions • Must speak and understand English Essential Job Functions: Responsibilities include but are not limited to the following: • Assist in the Preparation and service food, beverages and snacks in accordance with planned menus • Understand and follow established portion control procedures • Assist with collection and cleaning of dishware, trays, meal carts • Assist with daily or scheduled cleaning duties • Perform all tasks in accordance with established universal precautions, sanitation, safety and infection control Policies and Procedures • Attend schedule in-service training • Assist in the correct storage of raw and leftover foods • Any additional duties as assigned by Dining Services Manager or Assistant Dining Services Manager Physical Job Requirements: • Ability to lift up to 50lbs in weight • Ability to walk, reach, bend and grasp • Ability to distinguish smells, tastes and temperatures Education and Experience: • Completion of High School or GED equivalency • At least 1 year experience in related field.
50 - 100
If you are interested in becoming a Dietary Aide, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dietary Aide for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Dietary Aide job description and responsibilities
A dietary aide will need previous experience working with food.
01/15/2022: Lexington, KY
Additionally, a dietary aide will keep food preparation areas sanitized and orderly.
12/16/2021: Chattanooga, TN
Aides may also prepare meals or supervise meal preparation to ensure that the foods offered meet a patient's nutritional needs.
12/15/2021: Honolulu, HI
Aides should expect to be on their feet as they prepare meals, review meal trays and deliver meals to patients and residents.
02/23/2022: Laramie, WY
Dietary aides are typically hired by clinics and hospitals, sanatoriums, health clubs, where they are also responsible for overseeing the preparation of meals for the patient.
12/28/2021: New Orleans, LA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Dietary Aide jobs
Apportion and places food servings on plates trays according to diet list on menu card.
01/05/2022: Sumter, SC
Examine filled tray for completeness places on cart, dumbwaiter, or conveyor belt.
12/22/2021: Stockton, CA
Prepare delivers food trays to hospital patients, performing any combination of following duties on tray line.
12/02/2021: Charlotte, NC
Promptly reports any food shortages or malfunctioning equipment.
02/03/2022: Appleton, WI
Step 3: View the best colleges and universities for Dietary Aide.