What are the responsibilities and job description for the Dishwasher position at Troon?
Five O Fore is excited to announce the exceptional career opportunity for full and part-time Dishwashers. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the community at Five O Fore.
Key Responsibilities:
- Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.
- Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
- Empties the kitchen trash receptacles and properly disposes of garbage.
- Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
- Stores all dishes and other wares in proper areas.
- Incorporates safe work practices in job performance.
- Clean, wash and sanitize all dishes, clean kitchen after close.
- Performs other duties as required
Minimum Qualifications:
- Must have experience working in fast paced restaurant experience.
Other Qualifications:
- Regular and reliable attendance.
Working Conditions
- Physical activity including long periods (6-8 hours) of standing, walking, bending, and scooping
- The employee will be required regularly to reach with arms and hands
- The employee occasionally will be required to lift up to 45 lbs.
- Dishwashing areas are often warm and humid due to hot water and steam.
- The environment may be noisy due to dishwashing machines and kitchen activities.
- Work extended hours during special events and holiday season.
- Work weekends and holidays
Compensation:
- $15 an hour
Salary : $15
