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Verdure Kitchen & Cocktails
Atlanta, GA | Full Time | Part Time
$22k-27k (estimate)
5 Months Ago
Verdure Kitchen & Cocktails
Atlanta, GA | Full Time | Part Time
$22k-27k (estimate)
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Atlanta, GA | Full Time
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Host/Hostess
$22k-27k (estimate)
Full Time | Part Time 5 Months Ago
Save

Verdure Kitchen & Cocktails is Hiring a Host/Hostess Near Atlanta, GA

Verdure Kitchen & Cocktails is a new concept in Atlanta, GA!
Verdure: noun, lush green vegetation; is a luxury fine dining concept.

Verdure Kitchen & Cocktails is a distinctive oasis where Western and African ingredients, spices and cooking unite to form an unforgettable culinary experience. The restaurant is led by Chef Jean Louis Sangare, renowned for his distinctive & diverse culinary cuisine.

We are looking for Host/Hostess to join our team located at 560 Dutch Valley Road Northeast Suite 100. Our ideal candidates are self-starters, ambitious, and engaged.

Responsibilities

As the Host/Hostess, you are the first impression at Verdure Kitchen & Cocktails and set the tone for guests' experiences. You will answer phones, take reservations, and be responsible for seating guests according to availability. Your attention to detail and community are critically important, but your positive attitude will allow you to shine. This position is full time or part time.

  • Greet each guest and facilitate the guest experience by welcoming them in a friendly and professional manner
  • Communicate guest concerns to the manager, as appropriate
  • Manages competing demands with patience and grace
  • Ensures the guests are acknowledged when leaving the establishmen
  • Answers the telephone within two rings and using proper telephone etiquette
  • Accepts and organizes reservations, and prioritizes reservations to accommodate guests
  • Manages the wait list
  • Prepares seating assignments prior to service
  • Helps fellow team members when appropriate
  • Upholds the company's processes and procedures
  • Organizes, stocks, and cleans the front area
  • Greet guests, escorts them to their table and presents menus
  • Take reservations via phone, in-person, or Tock
  • Communicates all customer requests/special occasions to the appropriate server and/or manager on duty
  • Walk through dining rooms, entryway and bathrooms to ensure they are kept clean throughout operations
  • Perform opening and closing duties as needed

Qualifications

  • High School Diploma or Equivalent Required
  • Outgoing and engaging personality
  • Proactive at identifying and completing work needs
  • Ability to assess station needs and act accordingly
  • Great spoken and written communication
  • Must have the ability to multi-task. Ability to work with little supervision.
  • Ability to follow directions and remain calm in a fast-paced environment.

Benefits

  • We offer many great benefits, including free early access to your pay through Homebase.
  • Employee Discount
  • much more coming soon.

We are looking forward to receiving your application.

Job Types: Full-time, Part-time

Pay: $13.00 - $17.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Shift:

  • Day shift
  • Evening shift
  • Night shift

People with a criminal record are encouraged to apply

Work Location: In person

Job Summary

JOB TYPE

Full Time | Part Time

SALARY

$22k-27k (estimate)

POST DATE

01/17/2024

EXPIRATION DATE

09/28/2024

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Verdure Kitchen & Cocktails
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Verdure Kitchen & Cocktails
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Verdure Kitchen & Cocktails
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