Maintenance Planner - Bakery Plant

Conagra Brands - Indianapolis, home of Marie Callender's pies, is looking to add to our team to help us meet the demands of our customers across the country. You will work onsite at the Indianapolis, IN manufacturing plant on 1st shift. Reporting to the Maintenance Manager, you will schedule preventive and corrective maintenance activities for the Pie Shells and Fruit Pie Line, and determine the best approach for work order completion, including obtaining necessary schematics and checking parts availability. You will also initiate purchase requisitions for MRO-related parts and services. Additionally, you will oversee the implementation and usage of maintenance-related continuous improvement systems and tools within the department. You will partner with Production Teams, Maintenance Technicians, MRO Storeroom Personnel, and other Planners to support daily operations at our site.

You Will:

• Plan maintenance activities for the Maintenance Department, including contracted external resources.
• Coordinate equipment repairs and maintenance with Supply Chain and Quality Assurance Teams.
• Enforce site safety, environmental and GMP rules and regulations.
• Develop standard work order templates for jobs that are repetitive and require only time planning.
• Review work order backlog and rework and provide improvement recommendations.
• Use CMMS (SAP) to monitor and improve performance of department Maintenance and Reliability program.
• Monitor department maintenance metrics and manage MRO/outside services budget.
• Own continuous improvement systems within your department.

You Have:

• High school diploma or GED.
• 3 years of maintenance experience.
• 1 year of maintenance planning/scheduling.
• Strong Microsoft excel (can maintain complex spreadsheets)
• Ability to work weekends periodically for site Maintenance coverage.

#LI-Onsite

Compensation: 

The annual salary listed above is the expected offering for this position. An employee’s actual annual salary will be based on but not limited to: location, relevant experience/level and skillset, while balancing internal Conagra employees’ equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees.

Our Benefits:

We care about your total well-being and will support you with the following, subject to your location and role:

• Health: Comprehensive healthcare plans, wellness incentive program, mental wellbeing support and fitness reimbursement
• Wealth: Great pay, bonus incentive opportunity, matching 401(k) and stock purchase plan
• Growth: Career development opportunities, employee resource groups, on-demand learning and tuition reimbursement
• Balance: Paid-time off, parental leave, flexible work-schedules (subject to your location and role) and volunteer opportunities

Our Company:

At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000 person team across 40 locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye ®, Slim Jim® and Reddi-Wip®.

Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.

Salary : $62,000 - $91,000