What are the responsibilities and job description for the Server position at 36 Granada?
Benefits:
Please join us for in person interviews being held on location during our upcoming job fair @ 36 Granada St, St Augustine.
Fri Apr 11th: 10am-4pm
Location: 36 Granada, St Augustine
Employment Type: Full-Time / Part-Time
Compensation: Hourly Tips
About Us:
At 36 Granada, we pride ourselves on delivering a refined dining experience through impeccable service, sophisticated ambiance, and an elevated menu crafted from the finest ingredients. Our team is passionate about hospitality, and we’re looking for individuals who share that passion to join our front-of-house team.
Job Summary:
As a Server at 36 Granada, you are the face of our restaurant and play a key role in curating an unforgettable dining experience for our guests. You’ll be responsible for providing attentive, knowledgeable, and personalized service in a professional and polished manner.
Key Responsibilities:
Greet guests warmly and guide them through their dining experience with elegance and efficiency.
Minimum 2 years of experience as a server in a fine dining or upscale restaurant environment.
Competitive pay and tip structure
- 401(k)
- Competitive salary
- Dental insurance
- Employee discounts
- Health insurance
- Opportunity for advancement
- Training & development
- Vision insurance
- Wellness resources
Please join us for in person interviews being held on location during our upcoming job fair @ 36 Granada St, St Augustine.
Fri Apr 11th: 10am-4pm
Location: 36 Granada, St Augustine
Employment Type: Full-Time / Part-Time
Compensation: Hourly Tips
About Us:
At 36 Granada, we pride ourselves on delivering a refined dining experience through impeccable service, sophisticated ambiance, and an elevated menu crafted from the finest ingredients. Our team is passionate about hospitality, and we’re looking for individuals who share that passion to join our front-of-house team.
Job Summary:
As a Server at 36 Granada, you are the face of our restaurant and play a key role in curating an unforgettable dining experience for our guests. You’ll be responsible for providing attentive, knowledgeable, and personalized service in a professional and polished manner.
Key Responsibilities:
Greet guests warmly and guide them through their dining experience with elegance and efficiency.
- Present and explain menu items, including chef’s specials, wine pairings, and ingredients with a strong knowledge of culinary terminology and fine dining etiquette.
- Take food and beverage orders accurately and relay them efficiently to kitchen and bar staff.
- Ensure timely delivery of orders and maintain table settings and cleanliness throughout service.
- Anticipate guest needs and proactively address any issues with discretion and grace.
- Handle payment transactions with accuracy and professionalism.
- Collaborate with team members and support a cohesive, service-focused environment.
- Uphold all health, safety, and sanitation guidelines in accordance with company and regulatory standards.
Minimum 2 years of experience as a server in a fine dining or upscale restaurant environment.
- Excellent communication and interpersonal skills.
- Strong knowledge of wine, cocktails, and gourmet cuisine.
- Ability to multitask, remain calm under pressure, and resolve issues swiftly.
- Well-groomed appearance and adherence to dress code.
- Availability to work evenings, weekends, and holidays as needed.
- POS system experience preferred.
Competitive pay and tip structure
- Staff meals and discounts
- Opportunities for career advancement and wine/cuisine training
- A dynamic and respectful work culture
