What are the responsibilities and job description for the Dishwasher/Busser position at 9 Bean Rows?
Overview
We are seeking a dedicated and hardworking Dishwasher/Busser to join our dynamic team in a fast-paced restaurant environment. This role is essential to maintaining the cleanliness and efficiency of our kitchen and dining areas, ensuring that our guests have an exceptional dining experience. The ideal candidate will have a passion for the culinary arts and a commitment to providing excellent hospitality.
Duties
- Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently and thoroughly.
- Help maintain cleanliness in the kitchen and dining areas by bussing tables promptly after guests leave.
- Support the kitchen staff with various tasks as required, including assisting during busy service periods.
- Ensure that all kitchen equipment is clean and well-maintained.
Experience
- Previous experience in a restaurant or culinary setting is preferred but not required.
- Familiarity with food preparation techniques and kitchen equipment is a plus.
- A background in hospitality or customer service will be beneficial for interacting with guests.
- Ability to work effectively in a team-oriented environment while maintaining a positive attitude under pressure.
- Willingness to learn and grow within the culinary field, contributing to our mission of delivering outstanding service.
Join us in creating memorable dining experiences while developing your skills in the culinary industry!
Job Types: Full-time, Part-time, Seasonal
Pay: $16.00 - $18.00 per hour
Expected hours: 8 – 40 per week
Shift:
- Day shift
- Morning shift
Work Location: In person
Salary : $16 - $18