What are the responsibilities and job description for the Dietitian - Part Time position at ACT One Health LLC?

Job Description

Description : Job Summary :

We are seeking a knowledgeable and experienced Dietitian to join our healthcare team. The ideal candidate will have 3-5 years of experience in clinical nutrition and a strong commitment to promoting healthy dietary practices. This role involves assessing patients’ nutritional needs, developing and implementing nutrition plans, and providing education and support to patients and their families.

Key Responsibilities :

Nutritional Assessment : Conduct comprehensive nutritional assessments for patients, considering medical history, dietary habits, and health goals.
Care Planning : Develop and implement individualized nutrition care plans based on patients’ needs and medical conditions.
Patient Counseling : Provide one-on-one and group counseling sessions to educate patients on healthy eating habits, special diets, and lifestyle changes.
Collaboration : Work closely with healthcare providers, including doctors, nurses, and other dietitians, to ensure coordinated and comprehensive patient care.
Monitoring and Evaluation : Monitor patients’ progress, adjust nutrition plans as needed, and document outcomes in electronic health records (EHR) systems.
Education and Training : Educate patients, families, and healthcare staff on nutrition-related topics. Develop educational materials and conduct workshops or seminars.
Compliance : Ensure all dietary practices comply with federal, state, and local regulations, as well as organizational policies.
Research and Development : Stay current with the latest research in nutrition and dietetics. Participate in research projects and contribute to the development of new dietary guidelines and protocols.

Qualifications :

Education : Bachelor’s degree in Dietetics, Nutrition, or a related field. Masters degree in Dietetics and Nutrition

Licensure : Active and unrestricted Registered Dietitian (RD) license in the state of Louisiana.

Experience : 3-5 years of experience in clinical nutrition or a related field.

Skills :

Strong knowledge of medical nutrition therapy and dietary management.

Excellent communication and interpersonal skills.

Proficiency in EHR systems and nutritional analysis software.

Ability to work independently and as part of a multidisciplinary team.

Strong organizational and time-management skills.

Working Conditions :

Full-time position with a standard workweek.

Some evening or weekend hours may be required to accommodate patient needs.

Work may be conducted in various settings, including hospitals, clinics, and community health centers.

Benefits :

Competitive salary based on experience.

Comprehensive health benefits package.

Paid time off and holidays.

Professional development opportunities.

Equal Opportunity Employer

ACT One Health does not discriminate in practices or employment opportunities based on an individual's race, color, national or ethnic origin, religion, age, sex, gender, sexual orientation, marital status, veteran status, disability, or any other proscribed category set forth in federal or state regulations.

The preceding functions may not be comprehensive in scope regarding work performed by an employee assigned to this position classification. Management reserves the right to add, modify, change, or rescind the work assignments of this position. Management also reserves the right to arrange reasonable accommodation so that a qualified employee(s) can perform the essential functions of the position.

Requirements :

Preferred Qualifications :

Experience in a specialized area of dietetics (e.g., pediatrics, geriatrics, diabetes management).

Certification in a specialized area of nutrition (e.g., Certified Diabetes Educator).

Bilingual abilities are a plus.

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