What are the responsibilities and job description for the Food Service Coordinator position at AdventHealth Fish Memorial?
All the benefits and perks you need for you and your family:
- Benefits from Day One
- Paid Days Off from Day One
- Student Loan Repayment Program
- Mental Health Resources and Support
- Debt-free Education* (Certifications and Degrees without out-of-pocket tuition expense)
- Nursing or BU specific benefits and perks
Our promise to you:
Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.
Schedule: Full Time
Shift : Days
Location: 1055 Saxon Blvd, Orange City, 32763
The community you’ll be caring for: AdventHealth Fish Memorial
The role you’ll contribute:
Under the supervision of the FANS Manager & Executive Chef, the FANS Coordinator functions in a capacity to plan, direct, and evaluate the production and presentation of food and service for Patient Services, the Cafeteria and catering functions. The FANS Coordinator will ensure that the standards of safety, sanitation, nutritional value, quality and performance are maintained and advanced. Ensures conformance with FANS department and all AdventHealth policies, procedures and standard operating procedures. The FANS Coordinator is a results-oriented member of the Nutrition Services leadership team, a teacher, a process improvement facilitator, and a role model for professionalism.
The value you’ll bring to the team:
PRINCIPAL DUTIES AND JOB RESPONSIBILITIES :
- Performs as a team member to meet standard of care in food service.
- Regularly surveys departmental procedures for adherence to acceptable sanitation practices including HACCP, infection prevention issues, dish room, and pot/pan operation.
- Assists with the interviewing, selection, training, performance appraisal review, discipline and termination of employees.
- Facilitates the in-service training program.
- Supervises patient meal service for meal accuracy and appearance, and meeting delivery goals.
Qualifications
The expertise and experiences you’ll need to succeed:
EDUCATION AND EXPERIENCE REQUIRED
_·_ High School Diploma or equivalent
- 3 food service experience (required) in a hospital or health care institution
This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. The salary range reflects the anticipated base pay range for this position. Individual compensation is determined based on skills, experience and other relevant factors within this pay range. The minimums and maximums for each position may vary based on geographical location.
Category: Nutritional Services
Organization: AdventHealth Fish Memorial
Schedule: Full-time
Shift: 1 - Day
Req ID: 25001677
We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.
