What are the responsibilities and job description for the Dietitian Supervisor position at AdventHealth Hendersonville?
All the benefits and perks you need for you and your family:
- Benefits from Day One
- Paid Days Off from Day One
- Student Loan Repayment Program
- Career Development
- Whole Person Wellbeing Resources
Our promise to you:
Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.
Schedule:
Shift: Days
Location: AdventHealth Hendersonville
The role you’ll contribute:
The Dietitian Supervisor manages all clinical nutrition service areas and clinical technicians, with the direction of Nutritional Food Service Director is also responsible for developing patient menu and diet compliance, safety and sanitation compliance, dietetic services, and other food service areas as needed. Manages the Registered Diabetic Educator Dietitians. Ensures clinical area of responsibility follows regulatory agency requirements and department/organizational policies and procedures. Ensures training and compliance with policies and procedures for all Nutritional Food Service. Manages positive communication and ensures employee engagement. Serves as chief preceptor on campus for dietetic interns. Provides medical nutrition therapy to patients and staff relief as needed. Actively participates in outstanding customer service and accepts responsibility in maintaining relationships that are equally respectful to all.
The value you’ll bring to the team
- Ability to use computer based electronic health record.
- Ability to interact constructively with supervisors, peers, and support personnel. Ability to work well without supervision and manage Clinical Technicians.
- Ability to coordinate and lead small groups of people determining policy, implementing procedures, exhibiting [progress, and performance improvement groups.
- Ability to teach, precept and facilitate experimental training of staff, students, and interns.
- Proficiency in identifying and using comparative standards to estimate energy, fat, protein, carbohydrate, fiber, fluid, vitamin and mineral needs as well as recommended body weight, BMI, and desired growth patterns.
Qualifications
The expertise and experiences you’ll need to succeed:
- Bachelor’s degree in nutrition, Dietetics, Nutritional Sciences, Human Nutrition or related field
- Minimum of four years of clinical nutrition experience
- Minimum of two years of leadership experience
- Current active State of North Carolina Dietitian/Nutritionist license
- Current active Registered Dietitian (RD) by the Commission on Dietetic Registrations (CDR)
- Demonstrates clinical competence and in-depth knowledge of specialty area.
This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. The salary range reflects the anticipated base pay range for this position. Individual compensation is determined based on skills, experience and other relevant factors within this pay range. The minimums and maximums for each position may vary based on geographical location.
Category: Nutritional Services
Organization: AdventHealth Hendersonville
Schedule: Full-time
Shift: 1 - Day
Req ID: 25015321
We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.
