What are the responsibilities and job description for the Baker Supervisor (Key Holder) position at Agave & Rye?
Are you a skilled baker with leadership experience? We’re looking for a Baker
Supervisor who will lead the team when the GM is off while still being hands-on in baking
and production.
What You’ll Do:
Oversee and support baking operations, production schedules, and quality control.
Ensure all team members are on task and maintaining high standards.
Open or close the store as a key holder and handle shift management responsibilities.
Train and guide staff to ensure smooth operations.
Assist with inventory, ordering, and stock management.
Maintain a positive, high-energy environment, leading by example.
What We’re Looking For:
✅ Previous baking or pastry experience required.
✅ Leadership skills with the ability to manage and motivate a team.
✅ Ability to multi-task, problem-solve, and think on your feet.
✅ Commitment to hospitality and delivering an unforgettable guest experience.
Why You’ll Love It Here:
���� Competitive Pay Tip Share
���� Leadership growth opportunities
���� A fun, high-energy, and team-oriented environment
���� Employee discounts on cupcakes & drinks
�� If you’re a skilled baker ready to take on a leadership role, apply now!
Job Types: Full-time, Part-time
Pay: $17.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Compensation Package:
- Hourly pay
- Tips
Schedule:
- 4 hour shift
- 8 hour shift
Work Location: In person
Salary : $17 - $20
