What are the responsibilities and job description for the Executive Chef position at Aimbridge Hospitality?
Responsibilities QUALIFICATIONS : At least 5 years of progressive experience in a hotel or a related field a 2-year college degree and 3 or more years of related experience. Or a 4-year college degree and at least 1 to 2 years of related experience or Executive Chef, Kitchen Staff, Hospitality, Executive, Chef, General Manager, Restaurant
