What are the responsibilities and job description for the Sushi Chef position at Akashi Sushi Bar?
Job Overview
Akashi Sushi Bar in Dayton, OH is seeking a dedicated and passionate Sous Chef to join our team. We value individuals who are eager to grow, willing to learn, and committed for the long term. This is a part-time position with flexible hours and a supportive work environment.
Responsibilities
- Assist the Head Chef in daily kitchen operations
- Prepare high-quality sushi and other Japanese dishes
- Maintain kitchen cleanliness and food safety standards
- Help train and support kitchen team members
- Keep track of recipes, ingredients, and prep processes
- Contribute ideas for menu improvement and seasonal dishes
Additional Qualities We’re Looking For
- Strong attention to detail and a willingness to take notes and continuously improve
- A passion for learning and a spirit of curiosity and dedication
- Looking for someone who wants to grow with us long-term
- Flexibility to discuss schedule and work hours that fit your life
- We understand life happens — if you have needs or challenges, our management is approachable and will do our best to help
Qualifications
- Experience in sushi or Japanese cuisine is a plus
- Team player with strong communication skills
- Reliable, organized, and proactive
Pay: $13.50 – $14.07 per hour (negotiable based on experience)
Job Type: Part-time (flexible schedule available)
Location: Dayton, OH 45424
Language: English required
Job Type: Part-time
Pay: $13.50 - $14.07 per hour
Work Location: In person
Salary : $14 - $14
