What are the responsibilities and job description for the Meat Cutter position at Albertsons?
Meat Cutter Job Description
The role of a Meat Cutter at Albertsons involves preparing meat for sale by cutting, trimming, chopping, grinding, and placing it on trays. The individual will also operate machinery such as saws and grinders to process the meat.
Key Responsibilities:
- Preparing meat in salable sizes and condition for wrapping and display
- Cutting, trimming, chopping, grinding, and preparing meats for sale
- Operating saws, grinders, and other meat processing machinery
- Inspecting, sorting, and grading meat products
- Removing expired products from displays
Requirements:
- Ability to work in a fast-paced environment
- Knowledge of meat cutting techniques and food safety guidelines
- Physical stamina to lift and move heavy objects
- Attention to detail to ensure quality products
About Albertsons:
Albertsons is a leading grocery retailer dedicated to providing high-quality products and excellent customer service.
