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GENERAL HELPER: CLASS I (TEMPORARY POSITION)

Albuquerque Public Schools
Albuquerque, NM Temporary
POSTED ON 2/3/2025
AVAILABLE BEFORE 3/4/2025
JOB STATUS: OPEN

POSTING NUMBER: 00063180

SCHOOL YEAR: 2024-2025

CALENDAR: Traditional

CLOSING DATE: 02/07/2025 04:00 PM

POSTING NUMBER: 00063180

LOCATION: 392:RUDOLFO ANAYA ES

POSITION TITLE: GENERAL HELPER: CLASS I (TEMPORARY POSITION)

Job Description

SUMMARY: To assist in the preparation, serving and clean-up of school Food Service programs.

Essential Functions

ESSENTIAL FUNCTIONS: Incumbent must achieve the following outcomes with or without reasonable accommodation:

  • Assists in the preparation, serving and clean-up for a variety of foods.
  • Prepares, sets-up and serves food for serving lines.
  • Performs cashiering duties
  • Operates and cleans kitchen equipment.
  • Performs clean-up duties, including sweeping, mopping, pot and dish washing.
  • Complies with Physical Demands of the position.
  • Complies with all Environmental Health Regulations and FANS Policies.

DUTIES: In addition to the essential functions of this job, the incumbent must perform the following duties:

  • Complies with state-approved Code of Ethics of the Education Profession, upholds, and enforces rules, administrative directivesand regulations, school board policies, and local, state and federal regulations.
  • Articulates and facilitates the implementation of the mission and values of the Albuquerque Public Schools.
  • Safeguards confidentiality of privileged information.
  • Prepares and maintains accurate and complete records and reports as required by law, state directives, District policy and administrative regulations.
  • Shares the responsibility for the supervision and care of District inventory, proper and safe use of facilities, equipment and supplies, and reports safety hazards promptly.
  • Maintains professional relationships and works cooperatively with employees, the community and other professionals.
  • Maintains professional competence through individual and staff training, in-service educational activities and self-selected professional growth activities.
  • Attends staff meetings and participates on committees within area of responsibility.
  • Performs other tasks related to area of responsibilities as requested or assigned by an immediate supervisor.

Preferred Knowledge, Skills, Abilities And Experience

PREFERRED KNOWLEDGE, SKILLS, ABILITIES AND EXPERIENCE:

  • Effective communication skills, both verbal and written.
  • Flexibility, organization, decision-making and problem solving skills.
  • Interpersonal skills with diverse populations in-person and on the telephone.
  • Ability to meet deadlines and work on multiple projects.
  • High standards of personal hygiene and sanitation.
  • Basic math skills with the ability to exchange currency.
  • Ability to measure and accurately use measuring devices.
  • Ability to identify emergency situations and report to appropriate personnel.
  • Knowledge of hygiene and sanitation, tools and equipment, food temperatures and safety procedures.
  • Knowledge of safety, cleaning and sanitizing methods.
  • High School Diploma or GED.
  • Must obtain a Food Handlers Certificate as required by USDA
  • USDA Professional Standards = 4 CEU's annually

Requirements

MINIMUM REQUIRED EDUCATION, LICENSES, CERTIFICATIONS, EXPERIENCE AND SKILLS:

Satisfactory completion of training in food sanitation and safety

CONTACT INFORMATION

Contact: Maribel Hernandez at / perez_mg@aps.edu

APPLY TO

www.aps.edu/jobs CLASSIFIED application

Additional Info

GRADE / LEVEL: CLASS I

SALARY: 15.00

DAYS: 194

HOURS: 3.50

START DATE: ASAP

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