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Dietary Manager - Assisted Living

Alderwood Assisted Living
Central, OR Full Time
POSTED ON 12/12/2024
AVAILABLE BEFORE 2/6/2025

Welcome to Alderwood Assisted Living, possibly the sweetest little ALF in the valley! We are the heart of Central Point. Operating as an independent, family-owned business, we prioritize people over profits.

Alderwood Assisted Living is seeking a passionate and experienced Dietary Manager to lead our kitchen team and provide our residents with scratch-made, delicious, and visually appealing meals. This role combines a love for cooking with leadership and organizational skills to ensure every dining experience is memorable and nutritious. The ideal candidate will have a talent for creating flavorful dishes from scratch, a dedication to quality, and a strong sense of pride in making mealtime a highlight for our residents.

Responsibilities:

  • Plan and oversee the preparation of meals that are both nutritious and flavorful.
  • Develop creative and appealing menus tailored to meet residents’ dietary needs and preferences.
  • Lead, supervise, and train kitchen staff in cooking techniques and safety practices.
  • Manage inventory, ensuring fresh, high-quality ingredients are always on hand.
  • Maintain compliance with dietary regulations, food safety standards, and hygiene protocols.
  • Collaborate with residents and families to accommodate special dietary requests and feedback.
  • Ensure accurate recordkeeping of menus, budgets, and dietary compliance.

If you are an experienced cook with a warm friendly smile and a ‘can-do’ attitude, now is the perfect time to consider joining our team!

Apply today!

Pay rate negotiable.

Learn more about us at www.AlderwoodAssistedLiving.com'

Job Type: Full-time

Pay: Up to $18.00 per hour

Expected hours: 40 per week

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Health insurance
  • Paid orientation
  • Paid time off
  • Vision insurance

Education:

  • High school or equivalent (Preferred)

Experience:

  • Cook/Lead Cook: 3 years (Preferred)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Work Location: In person

Salary : $18

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