What are the responsibilities and job description for the Meat Market Wrapper position at All American Quality Food Inc?
MEAT MARKET WRAPPER
DUTIES:
- Checking dates and proper rotation of all meat products.
- Checking cuts to ensure quality appearance and trip.
- Following proper safety and sanitation procedures
- Assist in maintaining accurate inventory counts.
- Wrapping meat and working display cases in the Department
- Observing proper scale maintenance and sanitation
- Additional duties as assigned by Meat Manager on Duty.
ABILITIES: Ability to safely be near or around meat cutting and grinding equipment in the Department while it is in operation.
PHYSICAL DEMANDS OF POSITION:
Must be able to lift and control up to 40 pounds. This position involves standing, walking, reaching, twisting, bending/stooping and repetitive arm and hand movements.
