What are the responsibilities and job description for the Restaurant Manager position at All Good Industries?
We value personality, drive and dedication, and reward success with fair wages, opportunity for growth and benefit opportunities. We love training and developing our employees to not only support their teammates and offer top notch service, but to also become successful leaders in society.
Full Job Description
We are looking for high energy, systems-based manager that is capable of leading our teams and enhancing the experience of our guests.
REQUIRED QUALIFICATIONS:
· 2-5 years of high volume, full-service, casual restaurant management experience
· Ability to manage the day-to-day operations of a restaurant while maintaining a positive, lighthearted, and fun atmosphere
· Must have a passion for developing, coaching, and mentoring people
· Expert experience with inventory systems, profit and loss, and schedule writing
· Kitchen management experience is preferred
· Proven track record of successfully multitasking in fast-paced environment with the ability to prioritize tasks
· Excellent leadership and communication skills
· Strong organization and listening skills
· Eye for detail
· Ability to remain calm, friendly, and enthusiastic under pressure
MINIMUM REQUIREMENTS:
· Must have reliable means of transportation
· Must have the ability to stand for up to 8 hours per shift
· Must have the ability to lift some heavy items
TACO BOY BENEFITS
• Competitive pay based on experience
• Medical, dental, vision benefits
• Paid time off
• Flexible schedule
• Comp meal tab at all restaurant locations
• Travel for research and development
• Professional development
