What are the responsibilities and job description for the Hospital Food Service Worker position at All's Well?
Job Overview
We are seeking a dedicated and enthusiastic Food Service Worker to join our team. In this role, you will be responsible for providing exceptional service in a fast-paced environment, ensuring that all food and beverage operations run smoothly. The ideal candidate will have a passion for hospitality and a commitment to delivering high-quality customer service.
**Hours: Monday through Friday - 11am to 7pm**
Duties
- Prepare and serve food items according to established recipes and standards.
- Maintain cleanliness and organization of the food service area, including dining spaces and kitchen equipment.
- Assist with catering events, ensuring that all food is presented attractively and served efficiently.
- Provide excellent customer service by addressing guest inquiries and needs promptly.
- Support bartending duties as needed, including mixing drinks and serving beverages.
- Adhere to food safety regulations and proper food handling procedures at all times.
- Collaborate with team members to ensure a positive dining experience for all guests.
- Assist in inventory management, including tracking supplies and placing orders when necessary.
Qualifications
- Previous experience in food service or hospitality is preferred but not required; training will be provided.
- Familiarity with dietary aide responsibilities, catering services, or fine dining environments is a plus.
- Strong customer service skills with the ability to communicate effectively with guests and team members.
- Knowledge of food preparation techniques and safe food handling practices.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- A positive attitude and willingness to help others are essential traits for success in this role.
- Flexibility to work various shifts, including weekends and holidays as needed.
Join our team as a Food Service Worker and contribute to creating memorable dining experiences for our guests!
Job Types: Full-time, Contract
Pay: $16.00 per hour
Expected hours: 40 per week
Shift:
- Day shift
Experience:
- food service: 1 year (Required)
Work Location: In person
Salary : $16
