Sanitation Supervisor

2nd Shift (3:00 PM - 11:30 PM / 12:00 am ), Monday - Friday

Reliable, Set Schedule

Medical - Dental - Vision - 401 K - EAP program

Paid Time-Off

Paid Holidays

Weekly Pay!

Job Summary:

The Sanitation Supervisor is responsible for leading, supervising, and assisting in the cleaning and sanitizing of all food prep equipment, following all FDA and SQF requirements as they pertain to the facility, equipment, and other items used in the manufacture of All Seasonings Ingredient’s products. The Sanitation Supervisor oversees and executes general facility cleaning duties.

Essential Duties and Responsibilities:

• Performs standardized cleaning procedures, following chemical handling, PPE, and OSHA requirements
• Understands the manufacturing process and equipment/parts design to ensure proper equipment sanitation and efficient startups
• Inspect and report on all work areas and equipment to ensure SQF standards are met and notify management of any/all concerns
• Responsible for efficiently performing duties in a variety of operational facilities for their sanitation and cleaning needs
• Coordinates and guides the work of sanitation team members to achieve goals for timeliness and overall cleanliness
• Maintains records and daily logs, adhering to all current SOPs, and follows all safety procedures
• Is an authorized company driver who utilizes the box truck to move waste from outbuildings to the trash compactor or cardboard baler

Supervisor Responsibilities:

• Supervises the Sanitation team, typically 4 to 5 employees who are executing the sanitation work directly.

Other Essential Functions:

• Upholds the values and mission of All Seasonings Ingredients
• Follows all policies and procedures set by All Seasonings Ingredients
• Perform other duties as requested by the supervisor
• The Employer retains the right to change or assign other duties to this position

Qualifications:

Knowledge, Skills, and Abilities -

• Ability to communicate professionally and effectively
• Reading and comprehension abilities for the proper use of chemicals
• Must be able to follow the Occupational Safety and Health Administration guidelines when using and storing chemicals

Experience, Education, and Training -

• Education Requirement: Minimum High School diploma or its equivalent
• Previous Sanitation experience in a food manufacturing environment is a plus

Physical Requirements and Working Conditions:

While performing the essential functions of this job, the employee is subject to the following requirements:

• To see, talk, and hear
• Use their hands and fingers to handle, feel, or type
• Walk, sit, stand, reach with arms and hands, climb or balance, and stoop, kneel, crouch, or crawl
• Regularly lift and/or move up to 50 pounds
• Exposed to strong aromas of spice, allergens, and particulates in the air

Compensation:

All Seasonings, Ingredients, Inc. offers a comprehensive compensation and benefits package. All Seasonings Ingredients, Inc. is committed to equal opportunity for all, without regard to race, religion, color, national origin, citizenship, sex, age, veteran status, disability, genetic information, or any other protected characteristic. All Seasonings Ingredients, Inc. will make reasonable accommodations for known physical or mental limitations of otherwise qualified employees and applicants with disabilities unless the accommodation would impose an undue hardship on the operation of our business.