What are the responsibilities and job description for the Offal Operator-Overnight (3rd Shift) position at Allen Harim Foods, LLC?
Summary |
Responsibilities include but are not limited to: Ensure that the offal area and its components are in safe operating order at all times and are in compliance with company and other applicable regulations. |
Essential Duties and Responsibilities |
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Qualifications |
To Perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Note for level:
Education and/or Experience
Knowledge/Skills
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Supervisory Responsibilities |
List the supervisory responsibilities the position must perform; include the department or position titles responsible for and the level of authority exercised in performing the responsibilities. N/A |
Physical Demands |
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Work Environment |
Work environment is predominantly wet and exposed to a variety of odors as well as presenting with hot and cold temperatures. Safety protocol is provided. |
Salary : $19 - $20