What are the responsibilities and job description for the Baker position at Allergy Free Baking Company?
Job Description
Job Description
Benefits :
- Competitive salary
- Employee discounts
- Training & development
Job Description :
We are seeking a passionate Baker to join our small team. As a Baker, you will spend most of your time baking products like sandwich breads, rolls, baguettes, bagels, cinnamon rolls, pretzel bites, brownies and sweet breads. The ideal candidate will have a passion f
Baker Job Description PDF.pdf 72.99 KB
or baking, especially breads, and have a keen eye for detail. You will also spend time, cleaning dishes, pans and workspace, and various team-shared tasks. 1 year experience in a bakery or restaurant is required. Knowledge and experience of baking breads commercially or at home is a must. You must have excellent organizational and communication skills, and you should be able to join a joyful environment of cooperation and teamwork.
This position will report to the Bakery Owner / Manager. This position will be a flex position with 10-20 hours of work, pending on the amount of baking needed. Shifts consist of Wednesdays and Fridays, 6 : 30am-2 : 30pm, with a potential of other days added.
Responsibilities :
Qualifications :
1 years of professional bakery or restaurant experience is required. Knowledge and experience with bread baking required. The ideal candidate will also demonstrate :
Part of the interview process will include a Stage (an opportunity in our bakery to show us your baking skills by using one or some of our recipes).