What are the responsibilities and job description for the Breakfast Attendant (Part Time Friday-Sunday AM) position at Aloft Hotel?
Job Description:
- Setting up and maintaining the breakfast and Refuel Area: Arranging food items neatly, replenishing dishes and supplies, ensuring proper temperature control.
- Greeting and serving guests: Taking orders, serving food and beverages, clearing tables, and addressing guest needs.
- Maintaining cleanliness: Cleaning tables, wiping down counters, sweeping floors, and ensuring the dining area is tidy.
- Inventory management: Monitoring food stock, rotating items, and notifying management when supplies are low.
- Following food safety guidelines: Adhering to proper food handling procedures, including sanitation and temperature control.
The hotel is open 24 hours per day, 7 days per week.
Job Type: Part-time
Pay: Up to $13.00 per hour
Required skills:
- Customer service skills: Ability to interact with guests in a friendly and professional manner.
- Attention to detail: Maintaining a neat and organized breakfast area.
- Basic food handling knowledge: Understanding food safety practices.
- Physical stamina: Ability to stand for extended periods and lift trays.
- Communication skills: Effectively taking orders and responding to guest inquiries.
Job Type: Part-time
Pay: Up to $13.00 per hour
Benefits:
- Employee discount
Shift:
- Day shift
Education:
- High school or equivalent (Required)
Language:
- English (Required)
Location:
- Columbia, SC 29212 (Required)
Ability to Commute:
- Columbia, SC 29212 (Required)
Work Location: In person
Salary : $13