What are the responsibilities and job description for the BOH Team Member position at Alpaca Chicken?
We are seeking individuals who have experience in the food service industry. Candidates for this job must be able to show up to work on time, follow recipes, and keep a clean work area. We are seeking enthusiastic team members to perform kitchen duties that ensure the proper treatment of food, follow safety guidelines and work in a team setting.
The BOH Team Member role varies day to day. You may be responsible for any of the following duties on any certain day.
Duties:
- Cooking Skills
- Cooking food in a timely manner
- Memorize and utilize serving portions for each dish
- Food Safety/Safety
- Follow food safety guidelines
- Keep up with the oven (checking oven temperature, loading oven with charcoal, cleaning oven)
- Ensure proper cooking temp.
- Be able to follow food handling guidelines and sanitary and health-related protocols.
- Maintain a clean and safe work area.
- Prep
- Follow production charts, fill out logs and keep track of chicken cooking time.
- Organize and store chicken in its proper containers.
- Prepare ingredients for cooking
- Store food in their designated container in an organized manner
- Portion, wrap, and label ingredients with name and date
- Cleaning
- Utilizing correct cleaning methods for the preparation of certain items
- Wash dishes using the dishwasher or by hand.
- Be able to perform opening, closing and side work.