What are the responsibilities and job description for the Dining Establishment Staff position at Altland House Hospitality Management Company?
Dining Establishment Job Description
Altland House Hospitality Management Company is seeking a skilled and experienced Food Preparation Professional to join our team. In this role, you will be responsible for preparing and cooking food items for our customers.
Your duties will include setting up and stocking food items and supplies for assigned stations, preparing and cooking food items according to recipes and standards, maintaining a clean and organized kitchen environment, and ensuring accurate inventory checks and completing food storage logs.
Requirements
Altland House Hospitality Management Company is seeking a skilled and experienced Food Preparation Professional to join our team. In this role, you will be responsible for preparing and cooking food items for our customers.
Your duties will include setting up and stocking food items and supplies for assigned stations, preparing and cooking food items according to recipes and standards, maintaining a clean and organized kitchen environment, and ensuring accurate inventory checks and completing food storage logs.
Requirements
- Bachelor's degree in hospitality or culinary arts preferred.
- 1 years of experience in a fast-paced dining establishment.
- Ability to work as part of a team to deliver exceptional customer service.
- Demonstrate basic written and verbal communication skills.
