What are the responsibilities and job description for the Team Member: Food Champion (TX) position at Alvarado Restaurant Nation?
Position Mission : The mission of the Food Champion is to ensure the highest quality of food and service for our guests by meticulously preparing menu items to exact specifications, maintaining cleanliness and safety standards, and effectively communicating with team members. This role is pivotal in providing a consistent and exceptional dining experience.
Responsibilities Include :
- Be an expert on the menu and build menu items to proper specifications.
- Mark customizations using current procedures.
- Communicate effectively between the line and the front counter and drive-thru.
- Assist the expediter and provide good customer service during handoffs.
- Keep the workstation clean and ensure safety and quality standards are met.
- Check temperatures of food on a regular basis and monitor food temps in the reach-in coolers.
- Clean equipment including but not limited to grills, melters, taco rail, and crumb tray.
- Use proper portioning tools and monitor ingredient levels on the line.
- Wear a headset on the drive-thru line.
- Stock the line with wraps, trays, bowls, lids, boxes, and bags.
- Use and clean fryers, monitor their status, and refresh items on the line.
Required Skills, Knowledge and Abilities :
Physical Demands :
The duties of this position may change from time to time. Alvarado Restaurant Nation reserves the right to add or delete duties and responsibilities at the discretion of Alvarado Restaurant Nation. This position is descriptive and is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Alvarado Restaurant Nation is proud to be an Equal Opportunity Employer of Minorities, Women, Protected Veterans, and individuals with Disabilities and does not discriminate based on gender identity or sexual orientation
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