What are the responsibilities and job description for the Tasting Room Associate position at Amaterra?
Amaterra is coming to Bend! Our first location opened in Portland, Oregon, in 2022 and quickly became Portland’s premier destination for wine, elevated casual dining, and unforgettable events and celebrations. We are making our mark in the winery and hospitality industry, shattering records, and earning top accolades.
With our wines receiving high praise from Wine Spectator James Suckling and other top critics, Amaterra has established itself as a leader in the fine wine industry. Our commitment to quality, innovation, and sustainability allows us to craft extraordinary wines that highlight the unique terroir of the Willamette Valley and Columbia Valley / Walla Walla region. Soon, Amaterra’s warm and inviting hospitality will serve historic downtown Bend.
Amaterra has been featured in National Geographic, Sunset Magazine, Forbes, and countless others. We have been honored as the #2 restaurant in Portland for two years and the #3 winery in America for hosting weddings. We are excited to bring our version of relaxed but refined hospitality to Bend. We seek enthusiastic, hospitality-driven professionals to join our team as we launch this exciting new venture. If you thrive in an environment where creativity, hospitality, and craftsmanship take center stage, we invite you to be part of something truly special.
- Proven experience with wine knowledge and history within a high-volume, upscale restaurant setting.
- Formal wine knowledge training and education from an accredited program are preferred.
- Previous experience greeting visitors in a wine-tasting restaurant preferred.
- Previous wine-tasting/club sales preferred.
- Current ServSafe certification or Food Handler certification and OLCC permit required.
- Strong people skills to engage positively with management, staff, members, and the public.
- Demonstrated reliability, punctuality, and professionalism.
- Problem-solving aptitude.
- Proficiency in Microsoft Office 365.
- Experience with Tock, Toast and Wine Direct is preferred, but not required.
- Greeting Tasting Room visitors
- Share information and winery history.
- Administer wine tastings and develop customer relations.
- Conduct wine and wine club sales.
- May also include working private parties & special events.
- Maintain regular and reliable attendance and punctuality.
- Lead and make decisions aligned with Amaterra Values.
- Work evenings and weekends as required.
- Partner with the Executive Chef and General Manager to develop wine-tasting experiences and menus aligned with Amaterra’s brand and wine offerings.
- Maintain open and consistent communication across all departments.
- Assist in training and informing staff about wines.
- Assist in planning and executing private wine-tasting events in coordination with key stakeholders.
BENEFITS:
- On-Demand pay, so you can access your pay as you earn it
- Paid time off
- Education assistance
- Learning and development opportunities that include events, restaurant, tasting room and winery.
- Team Member Recognition Programs
- Health, dental, and vision benefits for employees that work 30 hours and their eligible dependents
- 401K with match
- Employee Assistance and Wellbeing Program
- Supplemental insurance options
When you work with us, you'll get to entertain and meet people from all over as you build your experience. Join us and grow through opportunities to explore the business; opening yourself to various career options. No matter your path, we’ll make sure you feel right at home.
Check us out at www.amaterrawines.com.
