What are the responsibilities and job description for the Mechanical Equipment Technician II position at American Foods Group, LLC?
Job Description: Maintenance Mechanic II
This is an excellent opportunity for a motivated and detail-oriented individual to join our maintenance team as a Maintenance Mechanic II.
Your primary responsibility will be to perform routine preventive maintenance tasks, including but not limited to:
- Greasing bearings and lubricating equipment
- Checking fluid levels and replacing filters
- Performing basic forklift maintenance and hydraulic repairs
In addition, you will be responsible for identifying and locating parts, assembling, installing or repairing plumbing and equipment, and completing necessary paperwork.